Date: March 2, 2011 17:00 Subject: [DiaSinCarne.com] # 2. Think slaughterhouses
On 20 March Celebrates "World No Meat . To commemorate AnimaNaturalis
As we reported Compassion in World Farming: "The slaughter of animals referred to the killing of animals" bred for human consumption, including "emergency slaughter" and the slaughter of animals "surplus" . For industrial consumption, the killing takes place in slaughterhouses specialized in destroying large numbers of animals per day (a chicken high performance kills more than 9,000 birds per hour). Less commercial environments, animals are slaughtered on the farm or in smaller slaughterhouses. In 2007, more than 54 million broilers and about 2.5 million mammals (pigs, goats, sheep, cows, calves) were slaughtered for human consumption worldwide. These figures do not consider animals killed as surplus (male chickens in the egg industry, and calves in the dairy industry), or animals killed by "emergency" because of outbreaks Infecc iosos or diseases (hundreds of thousands of birds were killed in 2007 by bird flu, and only in Britain were killed 2 million cows after the outbreak of "mad cow"). "
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